Mexican food is popularly known for its flavor and garnishing style. Beans, one of the best sources of protein, and corn are the staples of Mexican cuisine. Gorditas, tamales are some of the famous corn-based food. Oregano, epazote, cinnamon, chipotle are some of the most important herbs used in Mexican food in restaurants in Mansfield. There are six regions in Mexico which differ in  their cuisine from each other . Chicken-based dishes and spicy vegetables are famous in Southern Mexico, whereas, Northern Mexico is popular for meat dishes prepared from ostrich and beef. Mexican restaurants are popular haunts with people of Mansfield. Beer also forms an important part of Mexican cuisine. Some of the common brands of beer are Dos Equis, Corona. Mexican cuisine also includes some of the mouth watering sauces such as Salsa. Most Mexican Restaurants in Mansfield are traditionally decorated to lend a Mexican ambience to the visitors.

You Are What You Eat Part IV – Community Supported Agriculture

  Written By:  Lee Ann Rush We’ve already discussed processed-food behemoths such as Kraft, General Mills, Coca Cola, etal., and the stranglehold they have taken, not only on this nation’s food supply, but also on the food choices made by a large portion of the American public. Relentless marketing that promises convenience and great-tasting pre-packaged fare, including billions spent on luring..