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Vietnamese Restaurants in New York, NY
Blue Velvet - New York, NY - Phone: (212) 260-9808
Doyers Vietnamese Restaurant - New York, NY - Phone: (212) 513-1521
Lannam Vietnamese Cuisine - New York, NY - Phone: (212) 420-1179
Le Colonial - New York, NY - Phone: (212) 752-0808
Miss Saigon Vietnamese Cooking - New York, NY - Phone: (212) 988-8828
Mohsoon Vietnamese Cooking - New York, NY - Phone: (212) 580-8686
Saigon Grill - New York, NY - Phone: (212) 996-4600
Thai Son Vietnamese Rest - New York, NY - Phone: (212) 732-2822
Helpful Definition for: Vietnamese Restaurants
Vietnamese restaurants in New York serve Vietnamese cuisine, a style of cooking derived from Vietnam with fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint, Vietnamese mint, long coriander and Thai basil leaves. Traditional Vietnamese cooking is greatly admired for freshness of the ingredients and for the healthy eating style. The most common meats used in Vietnamese cuisine in these restaurants are fish, chicken, pork, beef, and various kinds of seafood.
