Our name says it all. Our gourmet butcher shop and deli strive to create a prime experience for our customers. We provide guests with a huge selection of premier meats and cheeses, gourmet prepared...
Charleston (SC) - - Phone: (843) 972-8296
'Meat' is animal flesh that is used as food. Most often, this means the skeletal muscle and associated fat and other tissues, but it may also describe other edible tissues. Meat in Charleston is generally used by the meat packing industry in a more restrictive sense- the flesh of mammalian species like pigs, cattle, lambs, etc.,- raised and prepared for human consumption, to the exclusion of fish, poultry, and other animals. The quality and quantity of usable meat depends on the animal's plane of nutrition, i.e., whether it is over- or underfed. Meat can be broadly classified as 'red' or 'white'; the 'redness' of meat depends on species, animal age, and fiber type. Muscle tissue is a good source of protein content and iron. The consumption of meat in Charleston again has various traditions and rituals associated with it.