At Texas Roadhouse in East Peoria, IL we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty...
East Peoria (IL) - - Phone: (309) 698-6000Enjoy a dining experience founded on flavor and built on exceeding expectations with succulent steaks, seafood, pasta and more! It’s an experience you’ll want to share…with cuisine you’ll be...
East Peoria (IL) - - Phone: (309) 699-7711
The 'steakhouse' refers to a restaurant that specializes in beef steaks. These are also known as 'chophouses'. Steakhouses were started in the US in the late 19th century as a development of traditional inns and bars. A steak is a cut of meat usually beef, and are typically served grilled, pan-fried, or broiled. In East Peoria, a typical steak dinner consists of a steak, with a starchy side dish, usually baked potatoes, but occasionally another potato dish, rice, pasta, or beans. The amount of time a steak is cooked is based upon personal preference; shorter cooking times retain more juice, whereas longer steak cooking times result in drier, tougher meat but reduce concerns about disease.