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Home ::: Michigan ::: Garden City ::: Fast Food Restaurants

Fast Food Restaurants in Garden City

Below is a list of businesses listed within our directory. If you do not see your business within the list below, you can submit it for addition to this list. Adding your business will feature your listing above Standard listings.

Standard Listings

Business Listing   Burger King Restaurants - Garden City, MI - Phone: (734) 422-1570

Business Listing   Dairy Queen of Garden City - Garden City, MI - Phone: (734) 427-7850

Business Listing   Delicious Food Products - Garden City, MI - Phone: (734) 427-5300

Business Listing   Jennies Pierogies - Garden City, MI - Phone: (734) 523-0911

Business Listing   Kentucky Fried Chicken of Garden City - Garden City, MI - Phone: (734) 422-7714

Business Listing   Kroger Food & Pharmacy - Bakery-Delicatessens - Garden City, MI - Phone: (734) 522-2535

Business Listing   Kroger Food & Pharmacy - Floral Shoppes- Retail Stores- Kroger Pharma - Garden City, MI - Phone: (734) 522-2870

Business Listing   Mcdonald's Restaurant - Garden City, MI - Phone: (734) 425-3350

Business Listing   Subway - Garden City, MI - Phone: (734) 421-7827

Business Listing   Subway Warren & Venoy - Garden City, MI - Phone: (734) 762-4900

Business Listing   Taco Bell - Restaurants - Garden City, MI - Phone: (734) 522-2960

Business Listing   Wendy's International - Garden City, MI - Phone: (734) 427-4020

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Helpful Definition for: Fast Food Restaurants

Fast food restaurants,in Garden City, are a certain type of restaurants that serve a limited menu fast food cuisine in minimal table service. The food is generally cooked in advance in bulk proportions, kept hot & is available soon after placing the order to consume or to take away. Usually a restaurant chain or franchise operation provisions standard ingredients or partially prepared food through supply chains to each of the fast food restaurants under it. To ensure a consistent level of product quality and to deliver the order quickly, avoiding labor & equipment costs, pre-cooked products are monitored for freshness using specialized operations. Food items in the fast food restaurants are prepared with ingredients formulated to obtain an identifiable aroma, flavor, texture, freshness, reduced handling costs & fast order fulfillment, because of the commercial emphasis on taste, safety, low cost, speed & uniformity. Hence, a significant degree of food engineering- including the use of additives, preservatives & processing techniques, which though limit the nutritional value of the food, are often employed in these restaurants in Garden City.