The setting and ambiance are classic Hollywood from the 1930s and '40s, but the culinary experience is truly fine contemporary dining. With USDA prime beef and delicious seafood creations, plus rich...
Joliet (IL) - - Phone: (888) 436-7737Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Joliet off Highway 55 and Route 30 behind the Honda Dealership and the Fairfield Inn.
Joliet (IL) - - Phone: (815) 267-3020At Texas Roadhouse in Joliet, IL we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals...
Joliet (IL) - - Phone: (815) 577-9003
The 'steakhouse' refers to a restaurant that specializes in beef steaks. These are also known as 'chophouses'. Steakhouses were started in the US in the late 19th century as a development of traditional inns and bars. A steak is a cut of meat usually beef, and are typically served grilled, pan-fried, or broiled. In Joliet, a typical steak dinner consists of a steak, with a starchy side dish, usually baked potatoes, but occasionally another potato dish, rice, pasta, or beans. The amount of time a steak is cooked is based upon personal preference; shorter cooking times retain more juice, whereas longer steak cooking times result in drier, tougher meat but reduce concerns about disease.