Breakfast Restaurants in Macon specialize in providing breakfast for at least 6 days in a week. Traditional breakfasts are also termed as full breakfast and are served in different inns or restaurants in Macon. Breakfast in restaurants may include porridge or stewed prunes, two eggs (boiled, fried or poached), sliced bacon or sausages, sliced bread or toast with jam or jelly or butter, pancakes with syrup, cornflakes or other cereals, etc. It may end with a cup of coffee or tea or a glass of orange or grape fruit juice. Nowadays in Macon these breakfast restaurants are also located on the highway, and this has been more convenient for travelers traveling long distances by road.
Each year as a tradition to myself and this green movement website, I write on the events of Earth Day (April 22nd) this year is no exception. I will focus more on some new ideas and representations of our planet Earth. The symbols of Earth Day have been similar throughout the years, including an image or drawing of the Earth..