Brown's Velvet Ice Cream telephone number is (504) 944-2156.
Telefax: No fax number available
Website: No web address available
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Ice Creams and Frozen Desserts, in New Orleans, are delectable sweet courses usually served chilled after the main course. They are variously flavored, and are freezing liquids, semi-solids or solids made from milk, cream, fresh fruits and may also be based on water flavors, custard and mousse.
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