At the Bottleneck Blues Bar, giant crystal chandeliers dangle from the black ceiling, while across the way, the bar stools and tables are rimmed with bottle caps and one look at the 'junk wall'...
Vicksburg (MS) - - Phone: (601) 638-1000Sit a spell with us and you'll experience the region's legendary graciousness along with mouth-watering dishes. Relax while our chefs cook up favorites of the Deep South, from signature steaks to...
Vicksburg (MS) - - Phone: (601) 638-1000
The 'steakhouse' refers to a restaurant that specializes in beef steaks. These are also known as 'chophouses'. Steakhouses were started in the US in the late 19th century as a development of traditional inns and bars. A steak is a cut of meat usually beef, and are typically served grilled, pan-fried, or broiled. In Vicksburg, a typical steak dinner consists of a steak, with a starchy side dish, usually baked potatoes, but occasionally another potato dish, rice, pasta, or beans. The amount of time a steak is cooked is based upon personal preference; shorter cooking times retain more juice, whereas longer steak cooking times result in drier, tougher meat but reduce concerns about disease.