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EPA Recognizes Hillphoenix in Conyers, Ga. for Smart Refrigerant Management

 

ATLANTA - The U.S. Environmental Protection Agency (EPA) announced that Hillphoenix in Conyers, Ga. earned recognition for achieving more GreenChill store certifications than their peers over the past year. Hillphoenix is a national provider of industrial refrigeration and commercial refrigeration solutions for retail and commercial businesses in multiple industry sectors.

 

GreenChill’s Store Certification Program, for Food Retailers, recognizes individual stores for using environmentally friendlier commercial refrigeration systems.

 

Nationally, EPA recognized 13 organizations in the supermarket industry for their achievements in protecting human health and the environment under its GreenChill Partnership Program. The GreenChill Partnership works with food retailers to reduce refrigerant emissions and decrease their impact on the ozone layer by supporting a transition to environmentally friendlier refrigerants, lowering charge sizes and eliminating leaks, and adopting green refrigeration technologies and best environmental practices.

 

“We applaud all the supermarket chains that have demonstrated tremendous environmental leadership through the prevention of refrigerant releases and the use of advanced refrigeration technologies,” said EPA Office of Air and Radiation Assistant Administrator Bill Wehrum. “It’s good for the environment, and it’s just good business.”

Over the past decade, EPA’s GreenChill Partnership has grown from 4,500 stores to over 11,000 stores nationwide, representing about 29 percent of the U.S. supermarket industry. If supermarkets nationwide reduced the amount of refrigerant they leak to the current average leak rate for GreenChill partner companies, they could avoid $212 million each year in the cost of refrigerant that needs to be replaced.

EPA recognized GreenChill partners in the following categories:

 

Best Corporate Emissions Rate
Harris Teeter (Matthews, N.C.) earned the Program’s most prestigious recognition for achieving the lowest refrigerant emissions rate among retail supermarket chains. City Market Onion River Co-op (Burlington, Vt.) received this recognition for the category of small-independent grocers.

 

Most Improved Emissions Rate
Hanover Co-op Food Stores (Hanover, N.H.) was honored with the “Most Improved Emissions Rate” recognition for achieving the Program’s largest refrigerant leak rate reduction compared to 2011, the year it joined GreenChill. Harris Teeter (Matthews, N.C.) lowered its emissions rate more than any other partner compared to the previous year.

 

Goal Achievement 
GreenChill’s four “Superior Goal Achievement” winners voluntarily set and achieved their challenging corporate goal for reducing refrigerant emissions. Winners include Coborn’s Inc. (St. Cloud, Minn.), Food Lion (Salisbury, N.C.), Hy-Vee (West Des Moines, Iowa), and Harris Teeter (Matthews, N.C.). Hy-Vee (West Des Moines, Iowa), was the sole partner to earn “Exceptional Goal Achievement” for meeting an even more stringent “stretch” refrigerant emissions reduction goal.

 

Distinguished Partner 
Whole Foods Market (Austin, Texas) was honored with the “Distinguished Partner” recognition for leadership through active participation and information sharing in this year’s GreenChill Program events.

 

GreenChill’s Store Certification Program recognized individual stores for meeting strict performance criteria that demonstrate their refrigeration systems have minimal impacts on the ozone layer.

GreenChill presented the following store certification recognitions:

 

Best of the Best 
Lidl US (Arlington, Va.) was honored as “Best of the Best” for its innovative approach to refrigeration in its GreenChill certified store in Kinston, N.C. The Lidl USA store only uses stand-alone refrigerated cases with a very small amount of an environmentally-friendly refrigerant.

 

Store Certification Excellence 
Hillphoenix (Conyers, Ga.) and Sprouts Farmers Market (Phoenix, Ariz.) earned recognition for achieving more GreenChill store certifications than their peers over the past year; this is each company’s seventh and sixth consecutive time earning this recognition, respectively.

 

Store Re-Certification
Five stores were recognized for achieving GreenChill certification for five consecutive years. Winners include Hannaford in Turner, Maine, Sprouts Farmers Market in Fresno, Calif., Stater Bros. Market in Redlands, Calif., Weis Markets in Hillsborough, N.J., and Whole Foods Market in Brooklyn, N.Y. The Hannaford and Whole Foods stores were two of the first in the U.S. to adopt an environmentally-friendlier advanced refrigeration system that uses carbon dioxide as its only refrigerant.

More about the GreenChill Partnership and winner’s achievements: https://www.epa.gov/greenchill

EPA Recognizes Supermarkets Across America for Smart Refrigerant Management

 

WASHINGTON — Today, the U.S. Environmental Protection Agency (EPA) recognized 13 organizations in the supermarket industry for their achievements in protecting human health and the environment under its GreenChill Partnership Program. The GreenChill Partnership works with food retailers to reduce refrigerant emissions and decrease their impact on the ozone layer by supporting a transition to environmentally friendlier refrigerants, lowering charge sizes and eliminating leaks, and adopting green refrigeration technologies and best environmental practices.

“We applaud all the supermarket chains that have demonstrated tremendous environmental leadership through the prevention of refrigerant releases and the use of advanced refrigeration technologies,” said EPA Office of Air and Radiation Assistant Administrator Bill Wehrum. “It’s good for the environment, and it’s just good business.”

Over the past decade, EPA’s GreenChill Partnership has grown from 4,500 stores to over 11,000 stores nationwide, representing about 29 percent of the U.S. supermarket industry. If supermarkets nationwide reduced the amount of refrigerant they leak to the current average leak rate for GreenChill partner companies, they could avoid $212 million each year in the cost of refrigerant that needs to be replaced.

EPA recognized GreenChill partners in the following categories:

 

Best Corporate Emissions Rate
Harris Teeter (Matthews, N.C.) earned the Program’s most prestigious recognition for achieving the lowest refrigerant emissions rate among retail supermarket chains. City Market Onion River Co-op (Burlington, Vt.) received this recognition for the category of small-independent grocers.

 

Most Improved Emissions Rate
Hanover Co-op Food Stores (Hanover, N.H.) was honored with the “Most Improved Emissions Rate” recognition for achieving the Program’s largest refrigerant leak rate reduction compared to 2011, the year it joined GreenChill. Harris Teeter (Matthews, N.C.) lowered its emissions rate more than any other partner compared to the previous year.

 

Goal Achievement 
GreenChill’s four “Superior Goal Achievement” winners voluntarily set and achieved their challenging corporate goal for reducing refrigerant emissions. Winners include Coborn's Inc. (St. Cloud, Minn.), Food Lion (Salisbury, N.C.), Hy-Vee (West Des Moines, Iowa), and Harris Teeter (Matthews, N.C.). Hy-Vee (West Des Moines, Iowa), was the sole partner to earn “Exceptional Goal Achievement” for meeting an even more stringent “stretch” refrigerant emissions reduction goal.

 

Distinguished Partner 
Whole Foods Market (Austin, Texas) was honored with the “Distinguished Partner” recognition for leadership through active participation and information sharing in this year’s GreenChill Program events.

 

GreenChill’s Store Certification Program recognized individual stores for meeting strict performance criteria that demonstrate their refrigeration systems have minimal impacts on the ozone layer.

GreenChill presented the following store certification recognitions:

 

Best of the Best 
Lidl US (Arlington, Va.) was honored as “Best of the Best” for its innovative approach to refrigeration in its GreenChill certified store in Kinston, N.C. The Lidl USA store only uses stand-alone refrigerated cases with a very small amount of an environmentally-friendly refrigerant.

 

Store Certification Excellence 
Hillphoenix (Conyers, Ga.) and Sprouts Farmers Market (Phoenix, Ariz.) earned recognition for achieving more GreenChill store certifications than their peers over the past year; this is each company’s seventh and sixth consecutive time earning this recognition, respectively.

 

Store Re-Certification
Five stores were recognized for achieving GreenChill certification for five consecutive years. Winners include Hannaford in Turner, Maine, Sprouts Farmers Market in Fresno, Calif., Stater Bros. Market in Redlands, Calif., Weis Markets in Hillsborough, N.J., and Whole Foods Market in Brooklyn, N.Y. The Hannaford and Whole Foods stores were two of the first in the U.S. to adopt an environmentally-friendlier advanced refrigeration system that uses carbon dioxide as its only refrigerant.

 

More about the GreenChill Partnership and winners' achievements: https://www.epa.gov/greenchill

Pilot Project Advances EPA’s Cleanup of Gowanus Canal Superfund Site in Brooklyn, NY

Contact: Elias Rodriguez, rodriguez.elias@epa.gov, (212) 637-3664

 

NEW YORK, NY - This week marks the one-year anniversary of the U.S. Environmental Protection Agency’s (EPA) Superfund Task Force Report. The Superfund Task Force was commissioned to provide recommendations on how EPA could streamline and improve the Superfund program. EPA has made significant progress in carrying out the report’s recommendations. The Agency also finalized its plans for completing all 42 recommendations by the end of 2019, which are outlined in a new 2018 Update to the Superfund Task Force recommendations.

 

“EPA has improved the health, living conditions, and economic opportunity of thousands of people living near Superfund sites over the past year as the Agency worked to implement the Task Force recommendations,” said EPA Acting Administrator Andrew Wheeler. “I am proud of the accomplishments achieved by EPA’s hardworking staff, and we will continue to engage directly with stakeholders and communities near Superfund sites to accelerate cleanup and promote economic revitalization. Our plan to complete Task Force recommendations by the end of 2019 will ensure this work continues as one of EPA’s highest priorities.”

 

“Tremendous progress has been made at this site, and what we are learning here will be applied to the overall clean up the Gowanus Canal,” said EPA Regional Administrator Pete Lopez. “This pilot project is serving its purpose – to show us what works best and what may not work as well under real-world conditions as we move toward full-scale cleanup of this highly-contaminated canal.”

 

Today, EPA Regional Administrator Pete Lopez, Dan Wiley, Congresswoman Nydia M. Velázquez’s District Director for Southwest Brooklyn, other dignitaries and community members looked on as the dredging and capping pilot project at the Gowanus Canal Superfund site in Brooklyn, N.Y. enters its final phase. Under EPA oversight, approximately 17,000 cubic yards of contaminated sediment have been dredged from the Gowanus Canal’s 4th Street turning basin. Work is currently underway to cap the bottom. The project will inform the overall engineering design that will lead to the dredging and capping of the Gowanus Canal. The pilot study began in October 2017 and is expected to be completed later this fall.

 

Under the pilot project, steel sheet piles walls were installed along the sides of the canal to allow dredging work to be performed safely and sediment was removed and taken off-site for treatment and disposal. In the final phase, layers of sand, clay, and activated carbon-absorbing materials will be placed on the turning basin bottom to create a clean canal bottom.

 

Background: Overall Gowanus Canal Cleanup

 

More than a dozen contaminants, including polycyclic aromatic hydrocarbons (PAHs), polychlorinated biphenyls (PCBs), and heavy metals, including mercury, lead, and copper, are present at high levels in the sediment in the Gowanus Canal. PAHs, PCBs, and heavy metals were also found in the Canal water.

 

The cleanup plan for the Gowanus Canal Superfund site includes dredging to remove contaminated sediment from the bottom of the Canal, which has accumulated because of industrial and combined sewer overflow (CSO) discharges. Following dredging during the full-scale cleanup, dredged areas will be capped. In addition, certain areas of the native sediment that contain mobile liquid tar will be mixed with cement and solidified to prevent the migration of the tar. The cleanup plan also includes controls to reduce CSO discharges and other land-based sources of pollution, such as street runoff, from compromising the cleanup. The design for the cleanup of the upper canal is to be completed in spring 2019. EPA expects that the implementation of the final cleanup will be covered by a future agreement with, or order by, the EPA. Full-scale dredging of the remainder of the Canal is expected to start in 2020. The estimated cost of the cleanup is $506 million.

 

To learn more, please visit: www.epa.gov/superfund/gowanus-canal

 

EPA’s Superfund Task Force web site: https://www.epa.gov/superfund/superfund-task-force

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